Applewood bacon, arugula, cipollini onion, laura chenel goat cheese, 15-year aged balsamic. Menu for Seasons 52 provided by Allmenus.com. DISCLAIMER: Information shown may not reflect recent changes. Mocha & vanilla mousse, chocolate cake, caramel sauce. Sweet potato mash, saute of bacon, summer vegetables, zesty jus. Minted edamame hummus, roasted red pepper hummus. Sorry. Below are the latest Seasons 52 menu prices. Summer vegetables, Yukon Gold mash, lemon herb jus. At lunch, try a pairing of soup or salad with one of our signature flatbreads. Arugula, 15 year-aged balsamic, grilled bruschetta. Roasted sweet peppers, slivered scallion, lobster sour cream. Slow braised, stone ground cheddar grits, roasted carrots, horseradish crema. Although all of the offerings are available à la carte, any starter, entrée and dessert can be had for $29. Summer vegetables, yukon gold mash, lemon herb jus. Sauteed with garlic and tomato-basil sauce, parmesan cheese. Gruyere, cheddar, panko crust. Sweet corn & black bean salad, tomatillo salsa. Lobster salad, Beefsteak tomato, Applewood bacon. Crisp bread, cold-smoked kendall brook salmon, capers, red onion, horseradish crema. When available, we provide pictures, dish ratings, and descriptions of each menu item and its price. Toasted brioche, mushrooms & wilted spinach, pasture-raised poached eggs, hollandaise drizzle, accompanied by crushed potatoeS, Pasture-raised eggs, aged cheddar, roasted red peppers & potatoes, mushrooms, accompanied by grilled asparagus and sriracha hollandaise. Lunch Pairings. Learn more about offering online ordering to your diners. DISCLAIMER: Information shown may not reflect recent changes. Reserve a table at Seasons 52, Burlington on Tripadvisor: See 580 unbiased reviews of Seasons 52, rated 4 of 5 on Tripadvisor and ranked #5 of 123 restaurants in Burlington. Please tell us by clicking here if you know that any of the information shown is incorrect. However, the prices are high and the portions are small. Baby spinach, romaine, sweet corn, roasted red peppers, sunflower seeds, gorgonzola, cumin-lime vinaigrette. Maryland-style, lettuce, tomato, mustard sauce, brioche bun. And the food is good but not great. handline tuna, wasabi-avocado mousse, tropical salsa (480 cal) Handmade Refreshments. Korean gochujang red chili glaze, sesame seeds. Black beans, roasted peppers, feta cheese, mole sauce, tomatillo salsa. Seasons 52 is a wine bar & grill that offers fresh, seasonal restaurant dishes served in a casual and sophisticated atmosphere. )��X��ʂT�����b;;� %�� endstream endobj 111 0 obj <>stream Crispy bomba rice, roasted plum tomatoes, garlic butter. Aged cheddar, pickled red onion, horseradish crema, au jus dip. creamed spinach, panko breadcrumbs (240 cal) Spinach and Artichoke Dip. Gorgonzola stuffed, 15-year aged balsamic. Leaf spinach, balsamic onions, roasted peppers, A half flatbread: blackened steak, pepperoni, artichoke & goat cheese pesto chicken, roasted tomato. Seasons 52 Menu It is an icon with title We believe in seasonal cooking, inspired by the fresh appeal of a farmer's market where local growers, ranchers, fishmongers and artisans present their very best. Orange, pineapple, pomegranate, grapefruit, cranberry. Mini carrot cake, cream cheese icing, cinnamon honey, candied carrot. Mocha & vanilla mousse, chocolate cake, caramel sauce, Chocolate cake, peanut butter mousse, peanut tuile. Basil pesto, parmesan cheese straw. Layered with wasabi-avocado mousse, tropical salsa, hawaiian sea salt crisps. I was underwhelmed. Our Seasons 52 Restaurant located in Burlington, Massachusetts is your destination for seasonal cooking and 52 wines by the glass. Quinoa-citrus salad, soft taco, vegetables, cedar-roasted tofu, fruit salsa. If you are watching your calories this is a good place to get a decent meal. Organic black rice, snow peas, shiitake mushrooms, micro wasabi. (602) 840-5252. Chocolate cake, rocky road mousse, toasted marshmallow, chocolate-dipped graham cracker. Vanilla bean mousse, whipped cream, honey-glazed pecan. Angus beef blended with mushroom duxelle, butter lettuce, roasted tomatoes, brioche bun, housemade pickles. hޤUkk�0�+�c����m(��s�Չ��A�$ $��8� 1H�AR�0� �āP��0�/# ��P Quinoa-citrus salad, soft taco, seasonal vegetables, cedar-roasted tofu, tropical salsa. Here are some on Season 52 Chef’s Suggestions: Asparagus Soup – delicate, light and creamy asparagus soup … We look forward to seeing you. We believe in seasonal cooking, inspired by the fresh appeal of a farmer's market where local growers, ranchers, fishmongers and artisans present their very best. wood-grilled kohlrabi steak, broccoli, vegan paella, spaghetti squash (720 cal) Wood-Grilled Filet Mignon*. Without cheese straw and without pesto. Sushi-grade seared tuna, organic greens, pineapple, toasted almonds, sesame dressing. Pairings with 1/2 Flatbread and Bowl of Soup $12.50. Shaved red onion, feta, lemon vinaigrette. Seared handline tuna, organic greens, mango, almonds, toasted sesame dressing. Seasons 52 is a US-based chain of fine dining restaurants owned and managed by Darden Restaurants, Inc. since its founding in 2003. Seasons 52 offers a full lunch and dinner menu and global wine selections. Roasted vegetables, crushed potatoes, dill-mustard sauce, grilled lemon. Seasons 52's fresh grill & wine bar in Kansas City offers you great food & an excellent dining experience in Country Club Plaza. Mozzarella, roasted tomatoes, basil pesto, sprouted-grain ciabatta. Raspberries, toasted pine nuts, laura chenel goat cheese, white balsamic vinaigrette. Seasons 52 is a fresh grill and wine bar featuring a seasonal menu and an award-winning wine list. Hummus Duo with Crisp Hawaiian Sea Salt Lavosh, Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms, Honey & Herb All-Natural Roasted Half Chicken, Roasted Prosciutto Wrapped Figs Appetizer, Honey & Herb All-Natural Roasted 1/2 Chicken, Artichoke & Laura Chenel Goat Cheese Flatbread, Hummus Duo With Crisp Hawaiian Sea Salt Lavosh, 463 E Altamonte Dr, Altamonte Springs, FL 32701. !����ZUV`A�. Seasons 52 - Memphis Restaurants, New American 6085 Poplar Ave. , Memphis TN 38119 | (901) 682-9952 | seasons52.com Menu Roasted corn, sonoma goat-feta cheese, lemon aioli, sumac . Sweet corn risotto, snap peas, toybox tomatoes. Where we can, we even offer wines online. Select one of the following. �0 �W�M3���"�P����%�� �D;��;�v���= Եl#����ʹ>*�n ���� �b&>*��d��p����yh[��@���ί!�G!d�_�կb�ϙ�ߠ;��)��� Mozzarella, Parmesan, basil ribbons. Seasons 52 is a fresh grill and wine bar that offers a seasonal menu inspired by the fresh appeal of a farmer's market and what's good now. Our menu changes with the season to feature 100% fresh produce, and we oak-fire grill and brick oven roast (without a fryer in sight) so everything we prepare is full of flavor and naturally lighter. Cremini mushrooms, spinach, caramelized onions. MINI INDULGENCE DESSERT. Seasons 52; Lunch Menu for Seasons 52 Dinner; Lunch; Dessert; Wine & More; Pairings Gluten-Sensitive Flatbread (add 10 cal) available for an additional charge. Seasons 52 is a comfortable and stylish fresh grill and wine bar offering a refreshingly balanced approach to food and wine where guests are free to enjoy, knowing any choice they make is … Reserve a table at Seasons 52, Burlington on Tripadvisor: See 578 unbiased reviews of Seasons 52, rated 4 of 5 on Tripadvisor and ranked #5 of 123 restaurants in Burlington. Basil pesto, Parmesan cheese straw. *CONTAINS (OR MAY CONTAIN) RAW OR UNDERCOOKED INGREDIENTS. Slaw, pickled red onion, guacamole. Cucumbers, tomatoes, sunflower seeds, white balsamic vinaigrette. 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